My parents came to visit this past weekend to barbecue and hang out. One night my Mother wanted something sweet, so I opened up the Art and Soul of Baking and found a great chewy brownie recipe. I made them and they were a hit. The brownies are extremely rich and can fulfill anyones sweet tooth.
Nuts and chocolate chips round out these amazing brownies.
Chewy Brownies – (from the Art and Soul of Baking)
Preheat the oven to 350 degrees and line a 8×8 with parchment paper. Grease the pan and the parchment.
Bring a couple of inches of water to boil in a double boiler or a saucepan with a high heat bowl over the top. When the water boils remove it from the heat and place the chopped chocolate in the bowl. Stir until the chocolate is melted and smooth.
Remove the chocolate from the water bath and whisk in the sugar. Once the sugar is incorporated, whisk in the eggs one at a time. Then whisk in the vanilla, flour and salt. Continue to stir the mixture until the mixture is smooth and shiny.
Mix in the chocolate chips and chopped nuts.
Place the batter in the greased 8×8 pan and spread evenly. Bake at 350 degrees for 35 to 40 minutes. Cook until a toothpick can be inserted and comes out with a few crumbs clinging to it. Let the brownies cool completely on a rack.
Cut into 16 equal pieces and enjoy.
Make sure not to overcook the brownies.
Baked boursin is the perfect holiday appetizer! A little cheese, a little panko and 30… Read More
I wanted to go All-American with my cocktail on Memorial Day! This cocktail screams red,… Read More
Are you in the mood to smoke some delicious jalapeno poppers on your grill? Look… Read More
My kids love pancakes! So, I am always experimenting with new recipes. This latest recipe… Read More
This amazing mix makes the perfect whiskey sour in under a minute! Mix, shake and… Read More
View Comments
19. Hey, I read your blog and all you have mention there's really a thing for me. Although, you will find instances that are coincidence but general are well mentioned in great manner.