Well it is the Tuesday before Thanksgiving and I wanted to give a few pointers. Let me know if there is anything that I have left out.
Baked boursin is the perfect holiday appetizer! A little cheese, a little panko and 30… Read More
I wanted to go All-American with my cocktail on Memorial Day! This cocktail screams red,… Read More
Are you in the mood to smoke some delicious jalapeno poppers on your grill? Look… Read More
My kids love pancakes! So, I am always experimenting with new recipes. This latest recipe… Read More
This amazing mix makes the perfect whiskey sour in under a minute! Mix, shake and… Read More
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I ended up using chicken stock for my gravy :( I had planned to use the drippings and wine from under my bird but apparently I didn't provide enough spacers between the ceramic plate setter and my stoneware, so it burned near the end. Lesson learned.
Remarkable things here. I am very happy to see your post. Thanks a lot and I am taking a look ahead to contact you. Will you please drop me a e-mail?