Grilled Marinated Cherry Tomatoes
A nice tangy side dish that is a perfect accompaniment to any grilled meat dish.
Servings: 4
Ingredients
- 1 lb cherry tomatoes
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- 2 cloves garlic
- 1 tsp thyme
- 1/2 tsp oregano
- pinch salt
- pinch pepper
Instructions
- Rinse 1 lb of cherry tomatoes.
- In a medium bowl combine the balsamic vinegar, olive oil, garlic, thyme, oregano, salt and pepper. Add the cherry tomatoes and mix.
- Allow the cherry to marinate for at least 20 minutes at room temperature. Mix every 5-8 minutes.
- After 20 minutes, skewer the tomatoes.
- Preheat the grill to medium/high heat.
- Grill the tomatoes over direct heat until they blister and start to pick up grill marks. Roughly 3-4 minutes per side.
- Remove and serve.