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I have had a couple of readers ask me for a hearty stew/fall dish to make. I wrote down the things that I wanted to see in my stew. Beef – Beef stew is the way to go. Barley – My neighbor growing up always used to make us a barley stew and it was…
In my home town there is a little restaurant that serves a great soup that I used to share with my Grandma Donna. She and I both loved it. It was a Dill Havarti Soup. It was light and refreshing even though it was cheese and cream based. The taste of the dill made the…