Awesome Stovetop Green Beans with Crispy Bacon and Garlic
Canned green beans get a bad rap. This skillet version with crispy bacon, garlic, and a splash of vinegar fixes that in about 20 minutes.
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Canned green beans get a bad rap. This skillet version with crispy bacon, garlic, and a splash of vinegar fixes that in about 20 minutes.

I have played with this recipe for months and I have finally perfected the most creamy, gooey, delicious baked mac and cheese! My daughter, the mac & cheese queen, deems this mac & cheese her absolute favorite. And, trust me, she’s a tough audience! Hope you enjoy! Let’s Make Mac and Cheese This macaroni and…

This garlic herb compound butter is the ultimate steak topping. Ready in just 5 minutes with fresh herbs and garlic, it takes any steak from great to absolutely incredible.

My In-laws neighbor “Pam”, makes the most delicious corn casserole. It is a mixture between corn bread and spoon bread. It has little corn kernels in it too. It is freaking delicious! I asked for the recipe and she was happy to share it. Thanks Pam! It is simple, easy and delicious! Plus, it is…

Who doesn’t love the combination of sweet and heat. This dipping sauce is simple and amazing! It utilizes a spicy sweet chili sauce mixed with a nice preserve. To be honest, you can switch up the preserve, but we have found that apricot preserves work the best. This simple and delicious sauce is great on…

Easter recipes for ham, sides, and desserts. Find the perfect menu for your Easter celebration with our tested and perfected recipes.

We are always looking for a quick and delicious side dish to have with our meals. This Garlic and Soy Glazed Green Bean recipe is the perfect side. It is simple, delicious and easy. Garlic and Soy Glazed Green Beans Bring a large pot of salted water to a boil. Once the water is at a…

Grandma Donna’s twice baked potatoes loaded with bacon, cheddar, sour cream and green onions. A perfect side dish for any meal and an absolute must-have at Thanksgiving!

The most complete 4th of July recipe guide on SavoryReviews! BBQ ribs, pork belly burnt ends, smash burgers, lobster rolls, macaroni salad, boozy slushies and more. Everything you need for the perfect Independence Day cookout!

For Christmas I received a Blackstone Griddle and it’s the most used gift ever. This Mexican fried rice is cooked restaurant-style with tomato sauce, green chiles, and fajita seasoning. A huge hit at our house!

This post has been merged into our Ultimate Easter Recipe Guide. Click through for our best Easter ham, sides and dessert recipes on SavoryReviews!

This fresh sweet potato casserole with brown sugar pecan topping is one of the best side dishes I have ever made. A must-have at your Thanksgiving table every single year!

So I am slowly building up the ingredients to make my own burrito bowl. So far we have made some kick butt salsa and guacamole. Next in line is the cilantro lime rice. I have tried this a bunch of different ways, but this is my favorite. It uses lime zest and lime juice. Make…

We recently got a new rice cooker. Â It is a zojirushi rice cooker and it is freaking awesome! Â and I wanted to expand our repertoire of rice dishes beyond just white long grain rice. Â So I decided to come up with a new recipe that would utilize the rice cooker but impart a ton of…

Nothing goes with barbecue like a good ole Macaroni and Cheese. I have been trying forever to come up with a super creamy macaroni and cheese that I could serve with my barbecue. I think that I have finally found the perfect recipe. This recipe is simple, delicious and extremely creamy. It is basically the…

Dana and I are huge fans of Green Chiles. We eat them whenever we can, but Hatch chiles are hard to come by in Virginia. A couple of weeks ago the fine people over at http://www.hatch-green-chile.com/ provided us with 5lbs of medium Hatch green chiles. These are top notch chiles, fire roasted, seeded and then flash frozen….

My family loves potatoes and sometimes we get into a rut of having either baked potatoes or mashed. Sometimes it is nice to change it up a bit. So I found a simple and easy way to make perfectly roasted red potatoes. The bonus, it requires very few ingredients and even less time. Hope you…

Sorry for the long interval between posts. Dana and I have been very busy. Plus, our camera was broken. Therefore, I was unable to take photos for the blog. However, we discovered that we had an old point and shoot camera. It takes mediocre shots, so please forgive the photos. We were thinking of dishes…

Dana has been wanting to make mushrooms ever since we made the mushroom sauce for the steaks a couple of weeks ago. She said that her Mom used to make mushrooms as a side dish all of the time. She said that she would always fight her brother for them. So she called her Mom…

Dana and I love grilled steaks. However, after a few steak dinners, it can get a little old. The best way to spice up a steak dinner is to add a sauce to the steak. There is nothing that compliments a great steak better than a nice mushroom sauce. I came up with sauce…