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Grandma Donna’s twice baked potatoes loaded with bacon, cheddar, sour cream and green onions. A perfect side dish for any meal and an absolute must-have at Thanksgiving!
I don’t know about you, but we always make way more food than we need for Thanksgiving so that we can have leftovers.  I almost think that the leftovers are better than the original meal.  I know it sounds wrong, but Thanksgiving leftovers are the bomb!  Usually we have a pretty well balanced amount of leftovers….
Dana and I went to Hash House A Go Go a last year when we went to Mohegan Sun Casino. It was an amazing breakfast. We both had a farm house scramble. Basically it is a biscuit topped with griddled potatoes, veggies, meat, eggs and cheese. Basically the best combination possible. We have been talking…
For Easter we love to have a nice oven roasted Ham. Sometimes we glaze it, sometimes we just coat it in a beer and go for it. Either way, we always end up with a ton of leftovers. I do this on purpose as then we can have leftovers. The ham goes great in omelets,…
My family loves potatoes and sometimes we get into a rut of having either baked potatoes or mashed. Sometimes it is nice to change it up a bit. So I found a simple and easy way to make perfectly roasted red potatoes. The bonus, it requires very few ingredients and even less time. Hope you…
With the Polar Vortex bearing down on us last week, I was craving some comfort food. Nothing says comfort like, Shepard’s Pie. A hearty meat stew topped with potatoes. Delicious! This recipe was so delicious that I found myself going for thirds. Yep, take that seconds. Hopefully you will enjoy as much as we did….
I am in full Turkey Day mode. To go with the turkey that I made yesterday, I decided to make some whipped red skin potatoes. Red skin potatoes are my favorite. They are not too starchy and they taste great. Since they have less starch, they whip up nicely. Plus, I like having the skins…
This past week I have been posting recipes from my parents visit. Today is no different. Over the weekend my Dad and I barbecued and my Mom made all of the sides. One of the best was the German Potato salad. My Mom made this and I had to have the recipe. Of all of the sides…
So I have been searching the DC metro area for cheese curds for a couple of weeks. The other night I went out to dinner with my friends Ryan and Melissa and they informed me that you can purchase cheese curds at Trader Joes. This is awesome as it is right down the street. So…
The other day I needed a tasty side dish to serve with some juicy grillled steaks. I looked around my kitchen and I found a couple baking potatoes. I decided to make some twice baked potatoes. To spice it up, I added some white truffle oil to the mix. I know this is cheating, but…
Now that summer is in full swing everyone has their barbecues ready to go. Hamburgers, hot dogs, chicken and steaks are easy, but what do you serve on the side? Grilled potatoes are the answer. When I was in college I had a roommate named West that showed me this simple and fantastic dish. Using…
The perfect side dish for barbecue, sandwiches, pork, or any picnic is Potato Salad. My Grandma Dot has a great recipe for potato salad. So, I called up my Mom this weekend for the recipe and instructions for Grandma’s perfectly creamy potato salad. The perfect potato salad takes at least 6 hours to make. So if you are…
Yesterday I wrote about a basic baked potato. The baked potato is a versatile canvas that melds well with many toppings. For instance, bacon and cheese. Mmm. I really like bacon. I just found the March issue of Food & Wine and it included this exceptional recipe for Baked Potatoes with Wild Mushroom Ragù. Just seeing…