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One of my favorite breakfast meals is biscuits and sausage gravy. I just love tender biscuits covered in thick and creamy sausage gravy. I prefer a spicy sausage in mine, but with the kids eating my food these days, I have to opt for mild. Sad but they will grow up soon. Then I can…
Dana and I went to Hash House A Go Go a last year when we went to Mohegan Sun Casino. It was an amazing breakfast. We both had a farm house scramble. Basically it is a biscuit topped with griddled potatoes, veggies, meat, eggs and cheese. Basically the best combination possible. We have been talking…
When I was in college we would always go and watch Brewer’s Games. The best part of the game besides the baseball, and beer, was a Brat covered in a tangy brat sauce called Stadium Sauce. Stadium Sauce is a hybrid sauce that balances well with the juicy brat. I have been working on the…
I am on a huge breakfast sandwich kick right now. No idea, but I love the combination of sausage, egg and cheese. However, this new kick has not been to good to my waistline. So I decided to find out a way to eat my favorite meal and keep my stomach happy while keep my…
In the bbq world everyone talks about fatty’s. The Gist of it is a smoked log of sausage. I did a quick take on it by stuffing the log of sausage with my favorite breakfast items. It is hash browns, cheese and hard boiled eggs wrapped in sausage and bacon.
I love bratwurst, but sometimes I don’t have a hot dog bun lying around when I want to enjoy it. So I figured out a way to make bratwurst into patties. I know what you are thinking, but you can’t just use a standard bratwurst recipe as it will dry out and fall apart. With…
My friend Jeff went to visit his family in Tennesse and when he came back he brought with him some of the biggest zucchini that I have ever seen. They were massive. It almost seemed as if they were some result of a nuclear accident, as they were huge. After I got over the shock…
A couple of weeks ago I ran into Nick from Macheesmo, and we started to talk about sausage making. I then invited him over to help make some Jalapeno Cheddar Bratwurst. This was key as it really requires two people to make sausage. Not just two people though, two people that really like to cook….
When I started BBQ’n and making sausage I had no idea where to find good meat. I started by going to the Safeway grocery store by my house and picked up prepackaged Pork Butts and Briskets. Then I went to a specialty butcher which cost two to three times as much. I decided to call the butcher…