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I don’t know about you, but I love the glazed lemon bundt cake at Starbucks. So I wanted to try to make something similar at home. I experimented with a few recipes and finally settled down on this gem. This glazed lemon bundt cake is delicious and good looking too!
My Father-in-law Bill is quite the mixologist and makes some mean cocktails (remember the Sangria).  So I asked if he could provide the recipe for his awesome Tom Collins to the blog.  He obliged and wrote an entire post! So without further ado, here is Bill. Nothing is more American than the 4th of July barbecue…
I have been working away on a new fried rice recipe and with that came some sake. I had a couple bottles lying around and I figured it was time for a sake cocktail. Sake has a one of a kind flavor so I did not want to mask it too much. This cocktail keeps…
The other day I made some broiled filets and while at the store I found some nice looking asparagus. Odd for this time of year, but heck it looked great. So I picked it up. Since I was using the oven for broiling I needed to come up with another way of making asparagus instead…