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Sorry for not posting. I am in the middle of moving into a new house with a bigger and badder kitchen. I will have to cook something up today or tomorrow to post. Sorry again for not posting. Hard to do when all of your pots, pans and knives are packed up. Keep posted for a tour of the new kitchen.
The main problem with making bread or rolls in general is that they take a long time to make. You need at least 6-8 hours of notice if you are going to make them. However, I was going through my old cookbooks and found an old Betty Crocker recipe for Double-Quick Dinner Rolls. So I…
Happy Cinco de Mayo!! In honor of Cinco de Mayo I decided to do a little list of my favorite south of the border recipes. Since this is Cocktail Wednesday the first has to be a refreshing beverage. Nothing starts off a good Cinco de Mayo like a Margarita!! The Margarita
I just went and got the gas in the grill refilled and I was ready to grill out. I just didn’t know what to grill. I asked Dana and within a second she said skirt steak with chimichurri sauce. It took little to no effort on her part to come up with this. I had…
I love tacos and I love grilling. So the combination of the two is basically the perfect meal. Shrimp tacos are quick and easy and best of all, tasty. My buddy Jeff called me yesterday asking if I was interesting in grilling out. The only thing was that he had already purchased shrimp. So the…
Ever since passing an Ikea on my way to DC the other day I have been craving Swedish Meatballs. Hard to believe but Ikea has great affordable food. My favorite is the Swedish Meatballs. Those tasty little meatballs in the delicious beef gravy. After having the craving for a few days I decided to…
Italian food is one of my vices. I love the sauce, the pasta and the bread. The main problem is that my favorite recipe chicken Parmesan takes a while to cook, it requires a full chicken breast per person. Doesn’t seem like that big of a problem, but when you start cooking a bunch and…