New Logo/New Layout
It has been a long time coming and I finally revamped SavoryReviews.com
Explore and then tell me what you think? If there are any features that you like/dislike or think should be added let me know.
– Rex
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It has been a long time coming and I finally revamped SavoryReviews.com
Explore and then tell me what you think? If there are any features that you like/dislike or think should be added let me know.
– Rex
Rex is an avid griller, barbecuer and bacon enthusiast. He is the Pitmaster for the Rex BBQ competition team. Rex was also featured on the TV show American Grilled. If you have any questions or wish to have Rex decode your favorite dish, click on the ASK REX link in the menu above.

Time to set your DVR. I will be on American Grilled, Wednesday July 16th at 9 PM est on the Travel Channel. American Grilled on the Travel Channel In “American Grilled,” hardcore grilling enthusiasts from across the country go head-to-head for a chance to compete for a $10,000 cash prize and bragging rights when they are…

My friends Ryan and Melissa have been promoting my site to all of their friends and have helped increase my readership. So in return, I decided to cook them dinner. I asked Ryan what he wanted and without hesitation he said ribs. This worked perfectly as I have been getting a lot of emails about…

Dana and I love southwestern food. For that reason, one of our favorite condiments is Salsa. To quench our thirst for salsa, I decided to create a fresh salsa. This salsa is crisp and refreshing, all the things jarred salsa are not. If you have never made fresh salsa, I totally recommend it.

Smoked Turkey Click to Start My top ten favorite recipes for Thanksgiving. Check them out and let me know if you argree!Click Here to Start!

A couple of months back Dana and I got on a home makeover Reality TV Show. The show was called Real Estate Intervention. Basically we wanted to sell the house, but we needed a little help with staging and pricing. I have embedded the video below. After you watch, remember not all that you see…

Perfect corn on the cob recipe: boil corn in salted sugar water for 10 minutes. Simple, foolproof method always produces plump, juicy corn.
Looks good man!
Eye-catching!
Glad you guys like the new look. Thanks.
-Rex
Love it especially that rotating plug-in