New Logo/New Layout
It has been a long time coming and I finally revamped SavoryReviews.com
Explore and then tell me what you think? If there are any features that you like/dislike or think should be added let me know.
– Rex
Similar Posts
Spicy Shredded Beef Tacos
Last week I bought a bottom round roast and had no idea what to do with it. Then I decided to go through my cabinets to see what I had lying around. I had some tomato paste and a can of chipotle peppers in adobo sauce. Then it hit me. How about making some spicy…
Vodka Cherry Limeade
The other week I was coming back from Pork in the Park when we stopped at a Sonic Drive-in. I love Sonic. The food is delicious and the drinks are amazing. I am a huge fan of the cherry limeade. After taking a few sips, you realize that it would be amazing with alcohol. So…
The Bocce Ball
Sorry that cocktail day is one day late. It was Dana’s Birthday yesterday and we had to celebrate in style. However, today I am making a traditional cocktail. It is on the same lines with a screwdriver, but with a little twist. A little OJ, a little vodka, some amaretto and a touch of seltzer. …
- BBQ | beef | Fourth of July | Rex's BBQ
Rex’s Steak Rub
When you have a good steak, all you really need is salt and pepper. However, we can’t always have amazing steak lying around. So sometimes you need to season your steak to improve on its natural flavor. So I have been fiddling around with different seasonings and have found a great combinations of spices. The…
- BBQ | beef | Fourth of July
Beef Ribs
The other day I picked up a new Weber Charcoal Grill. I love it because it is the perfect size for my family. Plus it allows me to smoke ribs, brisket and pork butt without having to pull out my giant Lang BBQ. To test it out I picked up a rack of BBQ beef…
Looks good man!
Eye-catching!
Glad you guys like the new look. Thanks.
-Rex
Love it especially that rotating plug-in