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Dana and I love meatloaf. We have it at least once a month. However, having a food blog makes it hard to repeat recipes. So we don’t have it as much as we would like. So I started to think about ways I could change the recipe to make it new and blog-able. So I…
Dana has been craving pumpkin pie for a couple weeks now. I decided that I should break down and make her one. I wanted to try something different so I found a recipe from Paula Deen that uses cream cheese instead of evaporated milk. I made it and wow! It was awesome. Paula knows what…
The main problem with making bread or rolls in general is that they take a long time to make. You need at least 6-8 hours of notice if you are going to make them. However, I was going through my old cookbooks and found an old Betty Crocker recipe for Double-Quick Dinner Rolls. So I…