Big Game Appetizers (See Our Updated Guide!)
This post has been merged into our Ultimate Game Day Appetizers Guide. Click through for the most complete collection of game day party food on SavoryReviews!
Penne Alla Vodka with Pancetta
Dana’s Penne Alla Vodka with Pancetta is quite possibly the best pasta dish you will ever make. Rich, creamy vodka sauce with crispy pancetta — a total family favorite. Trust me, you have to try it!
Smoked Stuffed Mushrooms
I just got a new Traeger Smoker and I really love. The model is a Traeger Texas, and it makes some mighty fine Q. I am always working on ways to smoke more things. So when I picked up some huge mushrooms at the store, I figured that I should smoke them. This is a pretty…
Fancy Chicken
Dana is always looking out for great recipes to try. She spotted a chicken recipe on facebook that looked delicious. Upon further consideration we noticed that it utilized a prepackaged soup mix. We decided to break it down and come with our own take on this dish. We started with fresh herbs and went from…
Crock-Pot Sirloin Tips with Mushrooms
The other week I went into the local super market and found some Sirloin Tips on sale. I love sirloin tips. They are tender and delicious! I have been extremely busy, so I figured I would experiment with making them in the crock-pot. That way I can enjoy some delicious Sirloin Tips with mushrooms without…
Jane’s Mushrooms
Dana has been wanting to make mushrooms ever since we made the mushroom sauce for the steaks a couple of weeks ago. She said that her Mom used to make mushrooms as a side dish all of the time. She said that she would always fight her brother for them. So she called her Mom…
Dana’s Chicken Marsala
After spending a week in NY, I have been craving a good marsala dish, which is another popular choice in my good old stomping grounds of Queens. That’s the one thing I miss the most about NY….the FOOD! So, I am forced to recreate my favorites when I am craving a certain flavor! Rex has…
Steak Kabobs
I love kabobs, but I always seem to pick the wrong cut of meat to make them. Â Either the steak is too tough or is cooks too fast. Â However, I have figured it out. Â I used top sirloin last night and the kabobs came out perfectly. Â By the time that the veggies were cooked, the…
Sirloin Tips with Mushrooms
Back in the day I used to work at a go-kart track that was situated right next to Ponderosa Steak House. One of my favorite lunch time meals was Sirloin Tips. I haven’t thought of that for a while until I went to the store and saw that top sirloin steaks were on sale. So…
Mushroom Stroganoff
I hate to say it, but I am a huge fan of Noodles & Company. My favorite dish is the Mushroom Stroganoff. So today I wanted to try to recreate it. So I went to the store and picked up 2 lbs of mushrooms. Luckily I had a huge pan as I totally underestimated how…
Portabella Mushroom Burgers
Last week I read the cookbook Weber’s way to grill. I usually only grill meat, but I have been wanting to expand my grilling repertoire. So I went to the store and found some nice portabella mushrooms. In the Vegetable section of the book there is a nice marinade for portabello mushrooms.
