Thanksgiving Top Ten 2014
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Rex is an avid griller, barbecuer and bacon enthusiast. He is the Pitmaster for the Rex BBQ competition team. Rex was also featured on the TV show American Grilled. If you have any questions or wish to have Rex decode your favorite dish, click on the ASK REX link in the menu above.
Last week I stopped by the Upper King Street Farmers Market after work. To be honest I really didn’t think that it would be that good, but it is right next to work so I went. When I got there I was delightfully surprised. I found a whole meal for four, for under $14. The…

I love Chipotle! It is delicious, so I decided to recreate a burrito bowl. I utilized my fajitas seasoning, skirt steak, some black beans, cilantro lime rice, salsa and guacamole to create one of the greatest meals known to man. Dana said it was her favorite meal ever! That says a lot. The combination of rice, black beans, meat…

This sherbet float cocktail uses Capri Sun tropical punch, strawberry vodka and a scoop of rainbow sherbet for the most fun and delicious summer drink. As the sherbet melts it gets even better!

The other night I was struggling to think of something to make for dinner. Then I saw this photo on SavorySights and I wanted stuffed peppers. So I modified the recipe a bit and created a stuffed pepper that was amazing. It was tasty and filling and best of all, easy to make. Stuffed Peppers – (adapted…

While bacon is the ultimate food, not all bacon is created equal. Granted all bacon is good, but some bacon is just a tad bit better. Today I turned the ordinary bacon in to extraordinary bacon. How do you do this? With a bit of brown sugar, Pure Grade A Michigan Maple Syrup and some…

The other day I recreated the Pizza Hut Pan Pizza. To be honest, the only reason I recreated the pizza hut pizza was to figure out the dough so that I could make the breadsticks. The breadsticks are my favorite part of the Pizza Hut experience. Since the dough was perfect, the only thing missing…