Thanksgiving Top Ten 2014
| Click to Start | |||
 | ||||
| ||||
Similar Posts
Stuffed Peppers
The other night I was struggling to think of something to make for dinner. Then I saw this photo on SavorySights and I wanted stuffed peppers. So I modified the recipe a bit and created a stuffed pepper that was amazing. It was tasty and filling and best of all, easy to make. Stuffed Peppers – (adapted…
Lemon Asparagus
Quick and easy lemon asparagus recipe with steamed asparagus, garlic, fresh lemon zest, and olive oil. A perfect 15-minute side dish.
Strawberry Sodas
A classic old-fashioned strawberry soda made with homemade strawberry syrup, vanilla ice cream, and soda water. Refreshing, nostalgic, and easy to make.
Grilled Skirt Steak with Chimichurri Sauce
I just went and got the gas in the grill refilled and I was ready to grill out. I just didn’t know what to grill. I asked Dana and within a second she said skirt steak with chimichurri sauce. It took little to no effort on her part to come up with this. I had…
Food Processor Pie Crust
Last week I wanted to bake a few pies for Thanksgiving. However, I did not have any pie crusts and I really dreaded making my own. Pie crusts are a pain in the butt. Then I discovered an old food processor that Dana and I had. Who knew that we owned one. Anyways, 3o seconds…
Hi Rex, I just wanted to let you know I made those amazing sweet potatoes you adapted from Ruth’s Chris. I got a little scared with the sugar, so I cut it down a little from your recipe, and it was still plenty sweet and very delicious! I waited until the day after Thanksgiving to really savor them and enjoy them all alone so there weren’t any distractions with the flavors. One word – YUM! Thanks for researching that recipe, we loved it! PS That Thermapen would have really come in handy on Thanksgiving, it was my first crack at cooking this meal and I found your website to be sooooo helpful with all the step by step photos. It made me feel like I had a teacher right in my kitchen! Thank You!