Top Ten Thanksgiving Recipes – Slideshow
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It is time to brine. Â With Thanksgiving fast approaching it is time to determine if you want to brine a turkey. Â It is easy to do. Â But you do have to prepare. Â The steps are simple and listed below. Â What can I say, it is time to brine your Turkey!
I love a great Greek salad. The mixture of kalamata olives, cucumber, feta and a tangy dressing, is just downright awesome! I have been reworking my recipes to lower my salt and calorie intake. Who knew that years of cheese, bacon and beer would not so great on my body. I had no clue….
With the weather getting a bit cooler outside, I wanted to create a drink that would warm me up and celebrate the season. Nothing says this more than Pumpkin Pie Hot Chocolate! A mixture of pumpkin pie spices, pureed pumpkin and a rich and creamy hot chocolate. It does not get any better than this!
Dana and I are huge fans of Green Chiles. We eat them whenever we can, but Hatch chiles are hard to come by in Virginia. A couple of weeks ago the fine people over at http://www.hatch-green-chile.com/ provided us with 5lbs of medium Hatch green chiles. These are top notch chiles, fire roasted, seeded and then flash frozen….
The other week Dana and I went up to DC to visit our Friends Eric and Laura. Both of us have infants so it was a chance to get out of the house and talk to some adults. For lunch Eric made this great chili that included black beans and corn. It was delicious. So…
I love vanilla ice cream. So one of the first things I did when getting my ice cream machine was to make vanilla ice cream. I used extract and it was not the best. So bad, that I never posted about it. However a couple of weeks ago I got my hands on some Madagascar vanilla…