Chocolate Covered Cherry Spiked Milkshake – Thirsty Thursday
by I love ice cream, I love chocolate and I love bourbon. Yep, ice cream and bourbon. It is getting hot outside and the best way …
Author: Rex
Rex is an avid griller, barbecuer and bacon enthusiast. He is the Pitmaster for the Rex BBQ competition team. Rex was also featured on the TV show American Grilled. If you have any questions or wish to have Rex decode your favorite dish, click on the ASK REX link in the menu above.
Garlic and Ginger Beef Stir-fry
My wife and son love steak, especially filet mignon. So I have been buying whole beef tenderloins, when they are on sale, and cutting them …
How to turn a gas grill into a smoker!
Gas grills have a lot of fans. Â I have one and really love it. Â They are quick to heat up, provide a nice searing surface …
How to turn your Weber charcoal grill into a smoker
I love my Weber charcoal grill. Â It is quite possibly one of the best outdoor cooking devices out there. Â Although it is labeled a grill, …
Brat Sauce AKA Stadium Sauce
When I was in college we would always go and watch Brewer’s Games. The best part of the game besides the baseball, and beer, was …
Bill’s Sangria – Thirsty Thursday!
My Father-In-Law Bill is a wine fanatic. When I told him that I needed a new drink for the blog he went right for Sangria. …
Happy Mother’s Day!
I would like to take time to thank all of the Mother’s out there. Especially my Mother Pat, My Wife Dana and my Mother-in-law Jane. …
Cheddar Cheese Scalloped Potatoes and Ham
For Easter we love to have a nice oven roasted Ham. Sometimes we glaze it, sometimes we just coat it in a beer and go …
Bacon Wrapped Pork Tenderloin with Balsamic Glaze
The other day the fine folks over at iDevices sent us a Kitchen Thermometer. The Kitchen Thermometer is a dual probe bluetooth thermometer that connects …
The Best Meatloaf
Dana and I love meatloaf. Meatloaf is a delicious dish that is savory and rustic all in one. We have been experimenting with various Meatloaf …
Red Hot Stag – Thirsty Thursday
I love Red Stag Black Cherry Bourbon from Jim Beam. It is freaking delicious! I know what you are thinking, Red Stag tastes great as-is! …
How to Split and Grill Lobster Tails
The weather is finally making a turn for the better. It is about time that spring has finally sprung upon us. To celebrate spring, I …
Down and Out – Thirsty Thursday
This cocktail is named for the fact that if you have more than three of these you will be down and out. This is a …