Chicken Nachos
Quick, easy, delicious. Layer crispy chips with seasoned chicken, salsa, beans, and melted cheddar—then broil until golden. Restaurant quality, homemade taste.
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Quick, easy, delicious. Layer crispy chips with seasoned chicken, salsa, beans, and melted cheddar—then broil until golden. Restaurant quality, homemade taste.
Merry Christmas from Savory Reviews. I’m going to take a break today to celebrate Christmas. For all of you faithful readers, here’s a special Christmas greeting. Merry Christmas and happy holidays! Thanks for reading the blog throughout the year. Wishing you and your families all the best. — Rex

Around the holidays my family usually gets together for dinner, but before we eat we usually have appetizers. So this week I wanted to showcase some great appetizers. Today is the simplest appetizer of all. It just happens that it might be the most delicious too.
Back in October I brewed beer with a couple friends at Shenandoah Brewery. Here is the link. Last week before the giant blizzard we went back to bottle it. It was a pretty simple procedure taking about an hour and a half for 120 bottles. In the end we ended up with a fine product….
So I was going to cook yesterday to make a nice post for today, but the lines at the grocery store were 50 people long. Why you ask, supposedly there was going to be a big winter storm rolling through. So I put my groceries back and decided to risk it. I did not want…

I am always looking for new ways to cook side dishes on the grill. The other day I went to an Irish Pub in Alexandria that served potato coins as a side to their dishes. These coins were deep fried but they gave me inspiration to try to make coins on the grill. The potatoes…

Every Friday I usually list the events occurring in DC over the weekend. But with Christmas so close I had to take a break and list the top gadgets and presents for home grillers. Granted in a majority of the country it is snowing, but if your friends, spouses or children are anything like me,…


Last week Tucker and I drove to Michigan to celebrate Thanksgiving with my family. It was a great time. Tucker loved the road trip. When we arrived I learned that we were going to deep-fry a Turkey. I have done this a couple of time before, so I helped prepare a marinade and we were…
Every Friday I usually list the things to do in DC. However, today is special. It is Black Friday. Only the greatest day to pick up kitchen gadgets. So I have compiled a list of the best deals today for Kitchen appliances and gadgets. Macys.com KitchenAid Classic 4.5-qt. Stand Mixer (After Rebate) $179.99 Cuisinart…

Thanksgiving recipes featuring herb roasted turkey, stuffing, potatoes, cranberry sauce & leftover pizza. Five tried-and-true dishes for your holiday table.

When I was a bartender I made T-shirts that said “Vodka Cranberry not Cranberry Vodka”. Everyone always ordered a Cranberry Vodka and then they gave me blank stares when I asked if they wanted a shot or what they wanted the cranberry vodka mixed with. Yep, they make cranberry vodka. We stocked two kinds of…
Well it is the Tuesday before Thanksgiving and I wanted to give a few pointers. Let me know if there is anything that I have left out.

I always seem to bbq an extra chicken breast every time that I grill. I have no idea why there is an extra one, but there is always an extra. So I decided to come up with a great way to use the leftovers. On a side note, this use of bbq chicken leftovers is…

A month or so ago my friends got together at Fogo De Chao for a bachelor party. If you have ever been to Fogo De Chao you know that it is meat heaven. 20+ different types of meat delivered to your table on a sword. How cool is that. One of the meats that came…

Last week, I received a shipment of turkey related items from Foodbuzz.com and Shadybrook Farms. In the package was a frozen turkey breast. I wanted to roast it to show the ins and outs of roasting a turkey. So I picked up a couple of sides and some fresh herbs. It was a small breast…
Happy Halloween! My plans for my big Halloween post went up in smoke after the swine flu incident. I was planning on some pretty cool recipes for this last week, but never got around to them. Same with the post for today. But, luckily while I was sick, I was able to surf the web…

B5-43. Batch finishing.