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Time to set your DVR. I will be on American Grilled, Wednesday July 16th at 9 PM est on the Travel Channel. American Grilled on the Travel Channel In “American Grilled,” hardcore grilling enthusiasts from across the country go head-to-head for a chance to compete for a $10,000 cash prize and bragging rights when they are…
We have been contemplating a new logo for the barbecue team for a little while now. People really didn’t get the Red Hot part of Rex’s Red Hot BBQ. Everyone kept asking us if our barbecue was hot. To be honest we picked it as it flowed quite nice. After answering so many questions regarding…
This past weekend I competed in the Sam’s Club BBQ Tour, in Richmond. It was a great contest that was close to home. This year we have had a slow start in the competition circuit. Our scores have been pretty consistent in ribs and pork. Our brisket has been horrible and my chicken has been…
For the past couple of years I have been competing in Kansas City Barbecue Society competitions up and down the east coast. Ever since I have started people have been asking me for a competition style recipe. Well here is my brisket recipe. Competition Brisket The first thing required is a packer brisket. They are…
First the good news. My house has been put together, after a little leak turned into a massive leak. The contractor has given me back my kitchen and most importantly my refrigerator. It is hard to live without a refrigerator. One does not realize the extent that one needs a refrigerator, until you live without…
This was the first contest that Rex’s Red Hot BBQ has ever competed in. It was a great time. Sandy and the crew over at Pork in the Park throw a great contest. This was no little contest either. There were 113 different teams competing. I could have chosen an easier contest for the first one, but…
This was the first contest that Rex’s Red Hot BBQ has ever competed in. It was a great time. Sandy and the crew over at Pork in the Park throw a great contest. This was no little contest either. There were 113 different teams competing. I could have chosen an easier contest for the first one, but…
Over the past three years I have been competing with the Pork Barrel BBQ competition team. However, last year I moved to Richmond and started a family. Since I am not available for all of the contests and my new locale is farther away, I decided it was time to move on and compete on…
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It has been a long and hard weekend here in DC. The temperatures were hovering around 100 all weekend. Special thanks to Mango Mike for bringing the Air Conditioned Bus. It would have been horrible without it. We competed in all four KCBS categories on Saturday and two of the three Memphis in May Categories…
It is that time of the year again. The second annual wingtacular! Saturday May 16th 23rd . Last year we had 15 competitors making their own hot wing sauces. Below is the picture of last years top three. As you can see first place was the coveted wingtacular cup, yes it holds a beer. Second place was…