Super Bowl Hot Wing Recipes (See Our Updated Guide!)
This post has been merged into our Ultimate Hot Wing Guide. Click through for every wing recipe on SavoryReviews!
- Dipping Sauce | fish | Sides
Sweet Heat Dipping Sauce
Who doesn’t love the combination of sweet and heat. This dipping sauce is simple and amazing! It utilizes a spicy sweet chili sauce mixed with a nice preserve. To be honest, you can switch up the preserve, but we have found that apricot preserves work the best. This simple and delicious sauce is great on…
How to Smoke Saint Louis Ribs on a Gas Grill
Learn how to smoke St. Louis ribs on a gas grill using a smoke box and indirect heat. Pull-off-the-bone tender every time — no smoker required. This method is a total game changer!
Silverton Foods Apple Rum Sauce – Review
A couple of weeks back, we received a selection of sauces from Silverton Foods. Â Silverton foods makes many sauces including Apple Rum, Cherry Habanero and Pineapple Bourbon to name a few. Â The one that jumped to our attention first was the Apple Rum Sauce. Â Who could pass up a combination like fruit and alcohol?! Â You…
Pizza Sauce
I make a ton of homemade pizzas and I always make my own pizza sauce. The number one question that I get is, what pizza sauce recipe should I use? So the other day, I searched my website looking for it and I did not find it. To be honest, I thought that I had…
Homemade Marinara
The basis for a majority of Italian recipes is a good marinara sauce. I have experimented and created the ultimate homemade marinara sauce. This sauce is delicious and quick to make. In less than 40 minutes you can be eating. It is tangy, but not tart. It is well balanced for everyone from kids to…
Brat Sauce AKA Stadium Sauce
When I was in college we would always go and watch Brewer’s Games. The best part of the game besides the baseball, and beer, was a Brat covered in a tangy brat sauce called Stadium Sauce. Stadium Sauce is a hybrid sauce that balances well with the juicy brat. I have been working on the…
Big Game Buffalo Wings (See Our Updated Guide!)
This post has been merged into our Ultimate Hot Wing Guide. Click through for every wing recipe on SavoryReviews!
BBQ Sauce Review: County Grill Memphis BBQ ‘N Rib Sauce
On my trip to Virginia Beach last summer, I picked up some County Grill & Smokehouse Bar-B-Que and Rib Sauce. County Grill is a great smokehouse and bar in Yorktown, VA. I would say it’s one of the best barbecue restaurants in Virginia. If you find yourself near Yorktown, VA you should stop by. To…
Red Wine Mushroom Sauce
Dana and I love grilled steaks. However, after a few steak dinners, it can get a little old. The best way to spice up a steak dinner is to add a sauce to the steak. There is nothing that compliments a great steak better than a nice mushroom sauce. I came up with sauce…
Dana’s Rigatoni a La Vodka
My wife took over the blog for the day. Here is Dana! I am from Queens, NY and one of the main Italian cuisine staples is vodka sauce! I wanted to make a delicious vodka sauce to celebrate our 2nd anniversary. We both loved this meal. I hope you enjoy it!
Bill’s Sunday Gravy (Marinara)
My Father-In-Law Bill came down to visit a while back and he made some awesome Marinara. It was so delicious, I had to get the recipe to share. The Sauce had great color, texture and best of all – taste. It is a simple recipe that uses the best ingredients. The best types of recipes…
Mozzarella Stuffed Meatballs
I had a block of mozzarella cheese sitting around, so I decided to stuff some meatballs. A lot of people ask how I come up with recipes. To be honest, most come out of necessity or based on what is left in the fridge. Mix and match and usually something good will come out. Mozzarella…
Grilled Hot Wings
It is officially football season! There is no better football snack than Hot Wings.  I have been on a little hot wing kick lately.  I have been eating them at least once a week. Although your average hot wings are delicious, they are not the healthiest thing around.  So, I decided to put away the…
NY Strip Steaks with Bourbon Steak Sauce
I purchased a ton of Kingsford Charcoal as fuel for cooking during the Hurricane. I ended up not needing it all, so I decided to start grilling more with the charcoal grill. Although it may take a tad bit longer to set up, using a charcoal grill gives you a ton of flavor. It is…
Birthday Lasagna
This week Dana got a year older. For her sake, we will not divulge the exact age. However, her only request was to have lasagna made with beef and not Italian sausage. So I whipped up some homemade noodles and put together her Birthday Lasagna. It was a great little lasagna. I may not be Italian, but I…
Pepperoni Stromboli
When I was a kid we used to get Strombolis’ from a little pizza place near our house. They were not rolled like typical a Stromboli but were folded in a half-moon shape like a Calzone. However, the biggest difference was that the stromboli had sauce inside of it and the Calzone had sauce on the side….
Penne alla Vodka
Every once in a while Dana and I go out for dinner. When we do, I always see Dana ordering Penne alla Vodka. So I figured I should tackle this recipe. I wanted to make the sauce from scratch and have that great vodka flavor. Although the alcohol burns off, not all of the flavor…
Easy Meatballs
The other night I asked Dana what she would like for dinner and she immediately said, “Spaghetti and Meatballs”. Easy, however, Dana is Italian and I did not want to offend her. So I asked if she had a recipe. She said, “meat, egg, bread crumbs and spices”. That left just a little bit to…
Easter Leftovers – Hawaiian Pizza
Even though it was just Dana and I for Easter, I made a giant honey glazed ham. I could not help myself. Plus I love leftovers. But then you have to figure out what leftovers to make. There are a million tasty little creations that you can make with leftover ham. I decided to make…
