Big Game Buffalo Wings (See Our Updated Guide!)
This post has been merged into our bigger and better Ultimate Hot Wing Guide! Head over there for every wing recipe on SavoryReviews — smoked, grilled, fried, boneless and our award winning sauce.
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This post has been merged into our bigger and better Ultimate Hot Wing Guide! Head over there for every wing recipe on SavoryReviews — smoked, grilled, fried, boneless and our award winning sauce.
Over the past three years I have been competing with the Pork Barrel BBQ competition team. However, last year I moved to Richmond and started a family. Since I am not available for all of the contests and my new locale is farther away, I decided it was time to move on and compete on…
This weekend I woke up with a little hangover and wanted to have a nice breakfast. When I walked into the kitchen all I found was a potato, onion and four mushrooms. What to do? The first thing was to add bacon to it. Without bacon fat, my hangover was not going anywhere. Next I…
When I was in college there was this pizzaria that delivered the beautiful cheese filled breadsticks. They were awesome. Basically a mix between a mozzarella stick and a breadstick. This recipe, however simple, took a couple of tries as I needed to get the right cheese. After having the right cheese, it took a while…
It has been pretty cold here in DC and I wanted to have something hearty that had rice in it. After coming up with a few ideas, I finally settled on making something that utilized chili. When I make chili I usually make a ton of it. I made chili from scratch to make this…
A couple of months back Dana and I got on a home makeover Reality TV Show. The show was called Real Estate Intervention. Basically we wanted to sell the house, but we needed a little help with staging and pricing. I have embedded the video below. After you watch, remember not all that you see…
I am a huge fan of caramel. I can not get enough of it. So I decided to create a caramel pecan cookie. I modified a standard cookie recipe to include dark brown sugar. The added molasses in the dark brown sugar enhanced the caramel and pecan flavor. These were some of most delicious cookies…
Nice collection of recipes and techniques, Rex!
Thanks Brian. I tried to cover all of different cooking types.