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This slow cooker eye of round beef roast is the ultimate weeknight family dinner. Set it and forget it for 8 hours — tender, savory, and absolutely delicious. Pairs perfectly with mashed potatoes!
This recipe is a go-to for our family! The adults love it, the kids love it and it’s a super easy meal to prepare before you head off to work for the day. I hope you enjoy it! A note before you start your prep: I like to use the Pioneer brand 2 cup Brown…
Appetizers are always a hit at Big Game Parties. However, sometimes you want to serve some substantial food. I have a nice selection of Entrees that can be eaten with your hands in front of the TV. Everything from ribs to bacon chicken kabobs.
Smash Burgers are quite possibly the greatest burgers around! Â You take seasoned ground beef and smash it onto a griddle. Â You let the griddle caramelize one side of the burger and then flip, allowing a super tasty crust to form on the other side. Â These burgers cook quickly, allowing for the finished product to be…
Beef Wellington is our favorite holiday dinner — a gorgeous beef tenderloin wrapped in flaky puff pastry that wows every guest. Easier than it looks and absolutely worth it!
With the sudden drop in temperature and the start of football season, I have been craving chili. Â I have made a ton of chili recipes, but wanted to create one that emphasized corn and black beans. Â The combination of corn and black beans just intrigues me. Â So I went through my spice cabinet and started…
In the last few weeks since Black Friday, there have been crazy deals on everything from toasters to turkeys. Â One ad that we saw had Standing Rib Roasts for $4.99 a pound. Â Not too shabby. Â So, this year Dana and I thought that we would change things up a bit and cook a Standing Rib…
The other week I went into the local super market and found some Sirloin Tips on sale. Â I love sirloin tips. Â They are tender and delicious! Â I have been extremely busy, so I figured I would experiment with making them in the crock-pot. Â That way I can enjoy some delicious Sirloin Tips with mushrooms without…
My wife and son love steak, especially filet mignon. Â So I have been buying whole beef tenderloins, when they are on sale, and cutting them up into steaks. Â Saves me a ton of money, they end up being about $6 each. Â Not to shabby for 1.5 inch thick steaks. When doing this I end up…
With the Polar Vortex bearing down on us last week, I was craving some comfort food. Â Nothing says comfort like, Shepard’s Pie. Â A hearty meat stew topped with potatoes. Â Delicious! This recipe was so delicious that I found myself going for thirds. Â Yep, take that seconds. Â Hopefully you will enjoy as much as we did….
Over the holiday season Dana and I went to visit my family in Michigan. Â While there, my Mom made us some enchiladas. Â These were a tad bit different from my normal enchiladas. Â They were meaty and delicious. Â I had to have the recipe. Â So I asked my Mom for it and she happily gave it…