Savory Reviews – Top Ten Easter Recipes
Here are the Savory Reviews top ten Easter Recipes. Click Here to Launch the Top Ten Slideshow
Subscribe to be the first to learn about a new recipe. Sign up today!

Here are the Savory Reviews top ten Easter Recipes. Click Here to Launch the Top Ten Slideshow

There is no better side dish than corn. I love corn! So today I am making some homemade cream corn. I love this with a nice sweet white and yellow corn. Unfortunately, when I was trying this recipe out I was unable to get some fresh sweet corn. The corn at the market was tiny…

The other day I was rummaging through my kitchen looking for a nice cocktail to make. I found some bourbon, apple juice and ginger ale. I don’t know about you but it sounded like a good time to me. I combined the ingredients and made a cocktail. It had a nice little zip from the…

I love Chipotle! It is delicious, so I decided to recreate a burrito bowl. I utilized my fajitas seasoning, some black beans, salsa and guacamole to create one of the greatest meals known to man. Dana said it was her favorite meal ever! That says a lot. The combination of rice, black beans, meat and cheese is Amazing! Chicken…

Last month I got married and one of our gifts was a nespresso espresso maker. Quite honestly, one of the best money saving items in the house. I can make hot and fresh mochas, lattes and espresso shots for the fraction of the cost. Plus, it actually makes them right so they taste good. After…

I love cauliflower! So this recipe is right up my alley. Roasted cauliflower with the dark crispy edges. Low in fat and if you use low-sodium soy sauce, low in sodium too. Amazing! It is the perfect side dish for any meal. I paired it with a few NY Strip steaks and some baked potatoes….

It has been really nice down here in Richmond. So I cleaned the grill out last week and it is officially grilling season. I wanted to make something new but was’t quite sure. I also did not want to have to go to the store. So using what I had in the kitchen, I created…

Over the last week I have seen a few ads for the bacon sundae at Denny’s. I looked at it and it seemed like a good idea. However, I wanted to take it over the top. So I decided to make my own. I fooled around with the basic concept and came up with the…

Back in college I worked at a bar and on a typical Saturday night I would serve hundreds of shots. One of the goto shots was the lunch box. It is a great shot. It has a mixture of amaretto, beer and orange juice. It is smooth and not too sweet, but just sweet enough…

The other week Dana asked if I could make the food a tad bit healthier. Hard to make healthy things when your go to ingredient is Bacon, but I said I would try. Our favorite food is pizza, so I figured I would take that for a healthy little spin. The first thing is to…

Last weekend Dana and I were out running errands and decided to hit up Cracker Barrel for breakfast. Along with every meal, they serve fried apples. I was mesmerized by the tasty apple goodness. I had to make these for myself. So I scoured the internet to see if anyone has tried these and there were…

I recently went to the closing of a local bookstore and picked up a copy of Jim Tarantino’s Marinades, Rubs, Brines, Cures & Glazes. Â It is a great book, but near the end in the Asian section he had a great recipe for Honey and Sake Glazed Shrimp. This sounded amazing to me. Â So I…

It is spring and I am stuck in a tropical drink grind. Every new cocktail that I think up is tropical in style. I guess I am hoping that one of these drinks takes me back to an island. Either way, today’s drink is awesome. It is heavy on pineapple and coconut like a pina…


The other day I walked into the supermarket and discovered 1.99 a pound thin cut New York strip steaks. Although a little thin for grilling as steaks, they were perfect for making kabobs. So I started some rice in the rice cooker and then went to creating a Asian BBQ sauce. Asian BBQ Beef Kabobs…


Waffles are one of my favorite breakfast treats. However, basic Belgium waffles take a little bit of time to make. You need to separate the eggs, whip the egg whites and fold them in. Early in the morning, the last thing that I want to do is all of that. I want a simple recipe…

Well Valentine’s Day is here are you ready for that special dinner? I have listed my picks for a super quick and easy Valentine’s Day dinner. A few entrées and a couple of sides. There is also the best Valentine’s Day Desserts, Chocolate Souffles and Strawberry Poppers.

Are you looking for a super quick and easy recipe for Valentine’s Day? This one takes under an hour and tastes like it took ten. It will perfume your house with the magical scents of garlic and rosemary. The perfect recipe for Valentine’s Day.

The main problem with making bread or rolls in general is that they take a long time to make. You need at least 6-8 hours of notice if you are going to make them. However, I was going through my old cookbooks and found an old Betty Crocker recipe for Double-Quick Dinner Rolls. So I…