
Rex is an avid griller, barbecuer and bacon enthusiast. He is the Pitmaster for the Rex BBQ competition team. Rex was also featured on the TV show American Grilled. If you have any questions or wish to have Rex decode your favorite dish, click on the ASK REX link in the menu above.
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Fresh Pasta
ByRexDana and I were organizing our cabinets the other day and we found our pasta attachment for our kitchen aid mixer. Looking at it, we knew what our next recipe was going to be. We are making fresh pasta. This recipe is an all-purpose flour based pasta. I would have loved to make a semolina flour…
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White Chocolate Macadamia Nut Cookies
ByRexOne of my favorite cookies is the white chocolate macadamia nut cookie. Here in DC Macadamia Nuts are quite expensive so I have never picked them up. That all changed last Thursday when I went into the local giant and they had Macadamia Nuts on sale. Granted they were salted, but they still were extremely…
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Goulash – The remainder meal!
ByRexSometimes we have a remainder meal. What is that you ask? Well it is a meal using the remaining ingredients of all of the other cooks. Throw the ingredients in a pot and serve. Goulash is my perfect remainder meal. For this meal we had a bunch of remainders lying around. We had 1/4 box…
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Easy Mother’s Day Meals To Impress Your Mother
ByRexNothing shows your mom how much you care than making her a feast on Mother’s Day! Below I have compiled a list of my favorite recipes for Mother’s Day. Most can be prepared quickly and easily. I hope you all have a wonderful day celebrating the important ladies in your life! Easy Mother’s Day Entrées…
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Sloppy Joes
ByRexEvery once in a while you crave a taste of childhood. When i was growing up my mom made us sloppy joes with plain potato chips. They were awesome. You would eat the sloppy joes and whatever fell out you would scoop up with the potato chips. This week I was craving sloppy joes so…
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Summertime Picnic Brownies
ByRexI have a vast collection of cookbooks. Some are new and some I have collected from yard sales and random book sales. I was looking through one random book on baking when a cutout of random paper fell into my lap. That cutout was from a July issue of Coastal Living, and described this brownie…
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