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Gas grills have a lot of fans. I have one and really love it. They are quick to heat up, provide a nice searing surface and are easy to maintain. What they lack in aroma and flavor they more than make up for in convenience. However, what if you could add flavor and aroma to…
I love my Weber charcoal grill.  It is quite possibly one of the best outdoor cooking devices out there.  Although it is labeled a grill, it can grill, bake and smoke with little to no effort.  It is the Swiss army knife of grills.  The bonus is that you can pick up this amazing grill for…
When I was in college we would always go and watch Brewer’s Games. The best part of the game besides the baseball, and beer, was a Brat covered in a tangy brat sauce called Stadium Sauce. Stadium Sauce is a hybrid sauce that balances well with the juicy brat. I have been working on the…
My Father-In-Law Bill is a wine fanatic. When I told him that I needed a new drink for the blog he went right for Sangria. It is a light and refreshing wine based drink that is perfect for this summer weather that we are all having. Bill’s Sangria has a few twists which add to…
I would like to take time to thank all of the Mother’s out there. Especially my Mother Pat, My Wife Dana and my Mother-in-law Jane. All fabulous ladies and all great cooks. So in honor of them, I am going to showcase my favorite recipes from them. Mom’s Enchiladas Growing up this was one of…
For Easter we love to have a nice oven roasted Ham. Sometimes we glaze it, sometimes we just coat it in a beer and go for it. Either way, we always end up with a ton of leftovers. I do this on purpose as then we can have leftovers. The ham goes great in omelets,…
The other day the fine folks over at iDevices sent us a Kitchen Thermometer. The Kitchen Thermometer is a dual probe bluetooth thermometer that connects right to your iPhone, iPad or iPad mini. With your bluetooth connected device you can wirelessly monitor your thermometer, chart the temperature and set up alerts. This is not your…
Dana and I love meatloaf. Meatloaf is a delicious dish that is savory and rustic all in one. We have been experimenting with various Meatloaf Recipes and this is quite possibly the best meatloaf recipe I have ever tasted. The meatloaf was moist, tender and delicious. Sometimes when you make/order meatloaf, you get a brick…
I love Red Stag Black Cherry Bourbon from Jim Beam. It is freaking delicious! I know what you are thinking, Red Stag tastes great as-is! There really is no need to mix this stuff at all. However, this stuff tastes so good that it screams to be mixed in a cocktail. I stumbled into this…
The weather is finally making a turn for the better. It is about time that spring has finally sprung upon us. To celebrate spring, I picked up a few lobster tails on special. I usually skewer the tails but decided to cook them in a different way. In this method I completely split the shells…
This cocktail is named for the fact that if you have more than three of these you will be down and out. This is a smooth and delicious drink that is refreshing for the summer heat. You really can’t beat it for quick pick me up. Just be weary that one will bring you up…
The other week Dana saw a recipe in one of her favorite gossip magazines for Salisbury Steak. The pictures looked great and I figured lets try it. I have never tried to make Salisbury steak, so I figured a recipe in a celebrity gossip magazine would be a great start, right? Haha. The fact that…
Happy St. Patrick’s Day! Nothing says St. Patrick’s Day like a nice drink. This cocktail is amazing! Smooth, delicious and full of irish charm. Chocolate and Peppermint make this cocktail a great refined cocktail. Peppermint Patty Cocktail Rim your favorite stemmed glass with cocoa powder or colored sugar. To do this, lightly wet the edge…