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Come February every year, I am always on the look out for the golden arches to release the Shamrock Shake. I love that minty, delicious and creepy green milkshake. I dream about throughout the year. So I decided to go and try to make it myself. It was simple and now I can drink them all year long. I like to add a little vodka, rum or Irish whiskey to make these just a tad bit more exciting!
Rex is an avid griller, barbecuer and bacon enthusiast. He is the Pitmaster for the Rex BBQ competition team. Rex was also featured on the TV show American Grilled. If you have any questions or wish to have Rex decode your favorite dish, click on the ASK REX link in the menu above.
Most people dread Wednesday as Hump Day, the Middle of the Week, halfway to the weekend. Not here at Savory Reviews, Wednesday is the day where we get drunk. Yep, Cocktail day. This week we explored the world of Jello Shots. A couple of weeks ago, my friend Jeff (the hand model in the taco…
Unlike most people, I love Wednesdays. Not because the week is halfway over, but because I get to drink. Then I get to write a post about it. The posts on Wednesday’s can be funny and even a bit racy. Today I hope not to disappoint. Today’s cocktail is the Alibi. What is the Alibi,…
I love ice cream, I love chocolate and I love bourbon. Yep, ice cream and bourbon. It is getting hot outside and the best way to beat the heat is a spiked milkshake. Milkshakes with liquor are awesome! I have created a new spiked milkshake that mimics the flavors of a cherry cordial. It is…
I have been a little under the weather lately and have been unable to cook or eat. So I decided to go around the internet and see what amazing recipes are out there for Halloween. There are a ton of them and here are my favorites. Boneyard Brownies – @ Jersey Bites These brownies look delicious….
Vodka Limonata cocktail made with San Pellegrino sparkling lemon mixer. Light, refreshing summer drink perfect for grilling season.
Two years ago, the biggest party in all of New York happened. Yep, I got married. To celebrate my second Anniversary, Dana and I pulled out our crystal flutes and made some cocktails. Is there any other way to celebrate. Janine and Robb gave us a great bottle of Prosecco and there was no better…