Subscribe to be the first to learn about a new recipe. Sign up today!
Merry Christmas from Savory Reviews. I’m going to take a break today to celebrate Christmas. For all of you faithful readers, here’s a special Christmas greeting. Merry Christmas and happy holidays! Thanks for reading the blog throughout the year. Wishing you and your families all the best. — Rex
Alton Brown’s homemade chocolate fudge recipe. Rich, creamy, and perfectly smooth. Small batch made to 234°F soft-ball stage. Perfect holiday dessert gift.
Homemade eggnog with bourbon beats store-bought every time. This creamy, rich cocktail is easy to make and perfect for holiday gatherings.
I am continuing with Holiday Appetizer Week. With all of the snow in DC, Tucker and I have been cooped up in the house. So, I wanted something warm and delicious to eat. Nothing says warm and delicious like Beef. When I used to work as a caterer we served mini beef wellingtons as an…
Around the holidays my family usually gets together for dinner, but before we eat we usually have appetizers. So this week I wanted to showcase some great appetizers. Today is the simplest appetizer of all. It just happens that it might be the most delicious too.
Easy homemade chicken spinach and mushroom pizza with a creamy ricotta base. No heavy red sauce—light, flavorful, and perfect for weeknight dinners.
It is getting cold here in DC and there is only one drink that can make Swedish/Polish/Irish lad feel good. Irish coffee. This term is used many ways and the drink is never made the same. I have been testing a few recipes and I think I have found the perfect one. BTW if there…
I am a big fan of brie. So when I went to the store and they had wheels of brie on sale, I knew I was going to have to pick some up. Warmed brie is excellent, so I decided to wrap it up in some puff pastry. This is a great appetizer and it…
Baked eggs in roasted tomato sauce—a simple, elegant Italian-inspired dish that’s perfect for breakfast or brunch. The sauce can be made ahead for quick assembly.
I am always looking for new ways to cook side dishes on the grill. The other day I went to an Irish Pub in Alexandria that served potato coins as a side to their dishes. These coins were deep fried but they gave me inspiration to try to make coins on the grill. The potatoes…
Every Friday I usually list the events occurring in DC over the weekend. But with Christmas so close I had to take a break and list the top gadgets and presents for home grillers. Granted in a majority of the country it is snowing, but if your friends, spouses or children are anything like me,…
Black peppercorn-crusted NY strip steak grilled hot. Perfect doneness temps included. Serve with potatoes and a dirty martini.
I love dirty martinis. Learn how to make the perfect dirty martini with vodka, dry vermouth, and olive brine. Balance is key—get it right with this simple recipe.
B6-25. Halfway batch 6.
B6-6. SEO applied.
Last week Tucker and I drove to Michigan to celebrate Thanksgiving with my family. It was a great time. Tucker loved the road trip. When we arrived I learned that we were going to deep-fry a Turkey. I have done this a couple of time before, so I helped prepare a marinade and we were…
Quick and easy lemon asparagus recipe with steamed asparagus, garlic, fresh lemon zest, and olive oil. A perfect 15-minute side dish.
Back in College I was a bartender and drop shots were big. We would sell 200+ yager bombs in a night. We would always be looking for the next big drop shot. The other weekend I was reminiscing about all of the crazy drop shots that we created. So I decided to make my own. …
Blue cheese filet mignon recipe – tender filet topped with creamy gorgonzola. Easy broiler method for perfectly cooked steaks. Pairs with thermapen for precise doneness.
Sorry that I missed my post yesterday. I drove from Michigan to DC and it only took 12 hours. I saw multiple car pile-ups and a ton of bad drivers. It was a pretty good Sunday. Unfortunately I was unable to post anything for yesterday. However, today I have a great pie that my Mom…