Come February every year, I am always on the look out for the golden arches to release the Shamrock Shake. I love that minty, delicious and creepy green milkshake. I dream about throughout the year. So I decided to go and try to make it myself. It was simple and now I can drink them all year long.
Homemade Shamrock Shake
Fill a blender with 2 cups of vanilla ice cream. Make sure not to use the natural vanilla as the black vanilla bean bits will stand out in the shake. It is a tad creepy looking.
Add 1 1/4 cups milk.
Then add 1/4 tsp mint extract and 10 drops of green food color.
Blend until smooth. Top with whipped cream and you have a delicious Shamrock Shake Clone.
- 2 cups vanilla ice cream
- 1 1/4 cup milk
- 1/4 tsp mint extract
- 10 drops green food coloring
- whipped cream optional
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Fill a blender with 2 cups of vanilla ice cream.
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Add 1 1/4 cups milk.
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Then add 1/4 tsp mint extract and 10 drops of green food color.
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Blend until smooth.
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Top with whipped cream and you have a delicious Shamrock Shake Clone.
Maybe better than the original.
Adapted from Kree