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Cocktails
The True Sour
This weeks drink of the week is the True Sour. It can be made with almost any spirit, but today I made a nice vodka…
Fourth of July, pork
Parmesan Crusted Pork Skewers
A month or so ago my friends got together at Fogo De Chao for a bachelor party. If you have ever been to Fogo De…
Fruit, Sides
Orange Cranberry Sauce
The perfect addition to turkey is cranberry sauce. I used to go and buy the jellied sauce in the can. I know, but it is…
Appetizers
Tomato Tartlets
I was invited to a little party yesterday and I wanted to bring an appetizer. I was unsure what to make so I started to…
Pizza
Thanksgiving Pizza
This week I have preparing for Thanksgiving. It all started when Foodbuzz.com and Shadybrook Farms sent me a Turkey Breast. From there I made Potatoes,…
Restaurants Reviews, Things to do in DC
What to do this weekend in DC – (November 13 – November 15)
This weekend in DC is a little slow. Not too much going on in the culinary scene. Although not much is going on, there are…
Sides
Vegetable Herb Stuffing
This week I have been writing about the upcoming Turkey Day. Monday was Herb Roasted Turkey, Tuesday was whipped red skin potatoes, Wednesday we took…
Cocktails
Root Bourbon Float
Happy Veterans Day!!! Federal Holiday and nobody seems to be working here in DC. So it is a good thing that it happened to fall…
Easter, Potatoes, Vegetables
Whipped Red Skin Potatoes
I am in full Turkey Day mode. To go with the turkey that I made yesterday, I decided to make some whipped red skin potatoes. …
Christmas, Thanksgiving, Turkey
Herb Roasted Turkey Breast
Last week, I received a shipment of turkey related items from Foodbuzz.com and Shadybrook Farms. In the package was a frozen turkey breast. I wanted…
