Now I am cooking with GAS!!!
by Today I woke up and it was beautiful. I decided that I should grill something. So I went downstairs to check the grill and see …
Author: Rex
Rex is an avid griller, barbecuer and bacon enthusiast. He is the Pitmaster for the Rex BBQ competition team. Rex was also featured on the TV show American Grilled. If you have any questions or wish to have Rex decode your favorite dish, click on the ASK REX link in the menu above.
How to Grill Lobster Tails
The other day I was at the store and I happened to stop by the fish counter. What did I see, a big sale on …
What to do this weekend in DC (July 24-26)
Every Friday I pick the best culinary events in the DC area for my readers to enjoy. This weekend there are some great events to …
White Truffle Twice Baked Potatoes
The other day I needed a tasty side dish to serve with some juicy grillled steaks. I looked around my kitchen and I found a …
Green Monster Cocktail
Every Wednesday I usually write a book review, but this week I was way to busy to sit down and read a book. I know …
Homemade Bagels
It is the start of another work week and I need something to power me through work. The energy source of choice, the good ole …
Tostada Pizza
When I was in college I used to go to this restaurant with great pizza. One of my favorite pizzas was the tostada pizza. Basically …
Cheese Filled Breadsticks
When I was in college there was this pizzaria that delivered the beautiful cheese filled breadsticks. They were awesome. Basically a mix between a mozzarella …
Epic Failure – The Deep Fried Pancake Story
One of the most common questions that I receive is, “How do you get the recipes right the first time?”. Quick answer, I usually don’t. …
What to do this weekend in DC (July 17-19)
Every Friday I pick the best culinary events in the DC area for my readers to enjoy. This weekend there are some great events to …
Dill Havarti Soup
In my home town there is a little restaurant that serves a great soup that I used to share with my Grandma Donna. She and …
Book Review: The Scandinavian Cookbook
Every Wednesday I review a cookbook to help weed out the good the bad and the ugly. This week I am reviewing The Scandinavian Cookbook …
Reuben Pizza
I love reubens and I love pizza, so it is only natural that I make a reuben pizza. This pizza took a couple of times …