Category: Best Of…
Time to Brine
It is time to brine. Â With Thanksgiving fast approaching it is time to determine if you want to brine a turkey. Â It is easy to …
Apple Roasted Pork Tenderloin
This is a simple, quick and delicious dish. Â Pork tenderloin is a tender cut of meat that cooks fast. Â In about 40 minutes you can …
Hatch Green Chile Burgers
Dana and I are huge fans of Green Chiles. Â We eat them whenever we can, but Hatch chiles are hard to come by in Virginia. …
Texas Brisket Wrapped in Butcher Paper
I have been cooking a lot of brisket lately. Â It is my favorite bbq meat. Â I guess I am a Texan at heart. Â However, I …
Labor Day Menu 2014
Here is my Labor Day Menu. Â All grilled, all the time. Â It is the end of the summer and you and your family should spend …
Hatch Green Chile Queso
Dana and I are huge fans of Green Chiles. Â We eat them whenever we can, but Hatch chiles are hard to come by in Virginia. …
Hamburger Seasoning
I love a good old hamburger. Nothing screams “America”, like a burger! Â I find that simple is the way to go. Ground beef with a …
Balsamic Vinaigrette
I love a good salad. Â When I make salads at home, I usually just buy my salad dressings. Â But we had a salad dressing mixer …
Hatch Green Chiles Enchiladas
Dana and I are huge fans of Green Chiles. Â We love them on burgers and are huge fans of green chile enchiladas. Â We have them …
National Hot Dog Day!
Today is National Hot Dog Day! Â Who knew that July 23rd, 2014 was National Hot Dog Day? Â Well now that you know, you should go …
American Grilled
Well it has been a whirlwind experience. I competed on the third episode of American Grilled on the Travel Channel. It was a ton of …
American Grilled
This Wednesday I will be competing on the American Grilled TV Show on the Travel Channel. Â The show airs at 9PM est. Â If you watch …