Savoryreviews.com – BBQ and More!!!

Easy Parmesan Crusted Chicken Recipe (Crispy & Golden Brown!)

The Ultimate Hot Wing Guide (Every Wing Recipe on SavoryReviews!)

Hershey Kiss Chocolate Martini (Easy Copycat Recipe!)

Easy Baked Boursin with Panko Crust for Holiday Parties!

All-American Boozy Slushy Cocktail (Red, White & Blue!)

Perfect Jalapeno Popper’s (AKA Poppy’s Poppers)

Homemade Super Fluffy Buttermilk Pancakes

Bar-Tender’s Whisky Sour Mix – Thirsty Thursday!

Super Creamy Oven Baked Macaroni and Cheese

Foodie Fridays of RVA (Browse Our Best Recipes!)

The Perfect Espresso Martini (Easy 4-Ingredient Recipe!)

Slow Cooker Eye of Round: Your New Weeknight Savior!

Rex’s Beef Roast Rub (Works for Slow Cooker, Oven & Smoker!)

Slow Cooker Beef Tips Over Rice

Mother’s Day Meal Ideas

The Best Overnight French Toast Casserole Recipe (Make-Ahead)

Moscow Mule Ginger Beer Showdown

Thanksgiving Tips, Tricks & Time-Savers (Complete Holiday Guide)

Sherbet Float Cocktail (Capri Sun Strawberry Vodka Punch!)

The Ultimate Home Cook Gift Guide (BBQ & Kitchen Essentials)

Getting ready for Grill Season!

Cocktails

Latest Posts

BBQ Sauce Reviews

BBQ Sauce Review: County Grill Memphis BBQ ‘N Rib Sauce

On my trip to Virginia Beach last summer, I picked up some County Grill & Smokehouse Bar-B-Que and Rib Sauce.  County Grill is a great…
Seafood

Red Lobster Shrimp Scampi – Hacked!

Growing up, my family loved to hit up Red Lobster. Red Lobster is famous for cheddar biscuits, shrimp scampi and bringing seafood to the Midwest. Who wouldn’t love it. My favorite thing on the menu was the shrimp scampi. Not a traditional scampi, but a scampi inspired dish that was pure shrimp and no noodles. The other day my Father asked me if I could recreate it. I accepted the challenge and here it is.
Best Of…

Clarified Butter

I have a lot of recipes that require clarified butter, but I have never posted how to make clarified butter.  Clarified butter is basically butter…
Rex’s BBQ

New Rex BBQ Logo

We have been contemplating a new logo for the barbecue team for a little while now.  People really didn’t get the Red Hot part of…
beef, Potatoes, St. Patricks

Shepard’s Pie

With the Polar Vortex bearing down on us last week, I was craving some comfort food.  Nothing says comfort like, Shepard’s Pie.  A hearty meat…
Best Of…

New Year New Look

Happy New Year! After a crazy year last year, I decided that I needed to update the look of the website.  As you may have…
Appetizers

My Favorite Appetizers!

Merry Christmas to all of my readers.  Since it is the holiday season, I wanted to share some of my favorite appetizers from the blog.…
BBQ, Fourth of July

Easy Pulled Chicken

I love barbecue!  That meaty/smokey flavor that can only be accomplished after hours of smoking meat over hot coals.  I do it all of the…
Cooking, Thanksgiving

Turkey Tuesday Roundup 2013

Well it is the Tuesday before Thanksgiving and I want to give my annual quick tips. Thanksgiving can be a stressful time for any cook.…
Sides

Dana’s Yellow Squash and Zucchini Casserole

Sorry for the long interval between posts.  Dana and I have been very busy.  Plus, our camera was broken.  Therefore, I was unable to take…
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